Appetizers

Salted boiled soy beans

Battered and fried dumplings (Your choice of beef, chicken, or shrimp)

Battered and panko breaded

5 pieces of black tiger prawns

2 pieces of onions, zucchini, potato, sweet potato, mushroom & broccoli

2 pieces of rock tiger prawns, onion, zucchini, sweet potato, potato, & broccoli

Sliced calamari

Chicken & broccoli on skewers with sweet sauce drizzled on top

Beef & broccoli on skewers with sweet sauce drizzled on top

3 pieces of New Zealand green mussels baked with caviar cream sauce and ponzu

2 pieces of rock tiger prawn, cucumber & kani-kama crab, wrapped in iceberg lettuce served with a garlic chili sauce

Minced fresh tuna & onions served with ponzu sauce

5 pieces of seared yellowfin tuna

5 pieces of peppercorn yellowfin tuna

Tomato, cucumber & kani-kama crab served with ponzu & garlic chili sauces

Sliced - cucumber and sorted fresh fish served in our house sunontono sauce

Marinated seaweed salad on top of daikon radish served with ponzu & spicy mayonnaise

Smoked- squid on top of a seaweed salad

Diced tuna, salmon, red snapper,& katti-kama crab on top of seaweed salad served with spicy mayonnaise

Diced Avocado, tuna, salmon & red snapper on top of daikon radish served with a garlic chili sauce

Sauteed- mushrooms & scallops on top of a bed of rice with spicy mayonnaise baked on top

Steamed shrimp dumplings

Spicy tuna, avocado, crab mix, cucumber & rice molded on top of each other served with various fish eggs, wasabi mayonnaise, and miso dressing